Chardonnay
The caramel and honeysuckle aromas of our Chardonnay make it a nice pairing with the char of a barbeque chicken, especially one with a slightly sweet marinade.
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Grilling Tip
How do you know it's done? Place an instant-read thermometer 2 to 2 ½ inches deep in the thickest part of the food. Let the cooked meat rest for 5 minutes after coming off the grill.
